1 Loaf frozen bread dough, thawed
1 Cup thousand island dressing
1 8 oz. Can sauerkraut, drained
6 oz. Corned beef, cut up
1/4 Lb. Sliced Swiss Cheese
Grease cookie sheet. Flatten dough out on sheet to twice its width. Layer dressing, sauerkraut, corned beef and Swiss cheese down in the middle of the dough. Slit dough at 1” inch intervals on both sides and fold over filling. Brush with milk or egg whites bake at 350’ F. 20 to 25 minutes.
Spicy hamburger and green chili in a rich tomato base, served over corn chips. Everyone then tops the mixture with their favorite fresh toppings... sharp cheddar cheese, shredded lettuce, avocados, fresh diced tomatoes, black olives, sour cream, salsa, etc. This is a hit with teenage boys with huge appetites!