Ingredients:
3 lbs. Chicken thighs and legs
1/4 Teaspoon cayenne pepper
1 Onion sliced
1/2 Lemon sliced
Season chicken with cayenne and place in baking dish. Arrange chicken in pan place onion and lemon slices on top of chicken. Cover with wax paper and microwave on high 8 minutes. Turn dish at 4 minutes.
Sauce:
1/4 Cup Worcestershire
1/2 Cup catsup
1/2 Cup water
1/2 Teaspoon Tabasco
1 Teaspoon salt
1 Teaspoon chili powder
1/2 Teaspoon garlic powder
Mix Worcestershire sauce, catsup, water, Tabasco, salt, chili powder and garlic powder in 4 cup measurer and micro 4 minutes or until sauce boils. Pour over chicken.
Cover chicken with wax paper and micro on high 30 minutes or until done. Turn dish every 10 minutes.
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